Strategically located in the center of Barcelona, more precisely in the Gothic Quarter, just steps from Plaça Sant Jaume and Plaça de l’Angel, the “Estanco” is inaugurated on December 18th, 2009.
Housed in a former bread oven in 1800, this property was renovated by a renowned architect, preserving the vestiges of the old original oven. It still has many elements of the past such as its gates, and its former paper mill kneading bread.
